All Ben & Jerry’s ice cream is made with non-GMO-sourced ingredients and cage-free eggs Recipe contains Fairtrade certified cocoa, sugar and vanilla as well as Kosher-certified dairy All Ben & Jerry’s flavors come in responsibly sourced packaging Fudgy chunks of brownie goodness mixed into dark and rich chocolate ice cream

$120.00

Chocolate with fudge brownies

The fabulously fudgy brownies in the non-dairy version of this fan favorite come from New York’s Greyston Bakery, where producing great baked goods is part of their greater-good mission to provide jobs and training to low-income city residents.

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Buy Chocolate Fudge Brownie

Fudgy chunks of brownie goodness mixed into dark and rich chocolate ice cream. Sounds like a dream.What would Buy Chocolate Fudge Brownie pieces taste like in chocolate ice cream? Pretty good, as it turns out! That original experimental flavor eventually became the legendary ice cream concoction known as Chocolate Fudge Brownie.

  • All Ben & Jerry’s ice cream is made with non-GMO-sourced ingredients and cage-free eggs
  • Recipe contains Fairtrade certified cocoa, sugar and vanilla as well as Kosher-certified dairy
  • All Ben & Jerry’s flavors come in responsibly sourced packaging
  • Fudgy chunks of brownie goodness mixed into dark and rich chocolate ice cream

    Doesn’t knowing that all the delectable stuff that goes into our flavors is Fairtrade Certified make Ben & Jerry’s taste all the sweeter? Every time you pick up a product with the FAIRTRADE Mark (the green and blue symbol you see on each of our pints), you’re helping small-scale farmers and their communities survive and succeed.

    This flavor takes its brownies seriously. So, nothing would do but to have two: fully baked brownies scattered liberally throughout chocolate and vanilla ice creams, and gooey, unbaked brownie batter at the core. We’re definitely all about the spoon here. So, it didn’t take us long to realize that our favorite way to eat brownies was with our favorite utensil, straight out of the mixing bowl. But listen: we’ve got nothing against the folks who are all about the crispy edges on a pan of cooked brownies, or even those who eat their brownies with a fork and knife (even though we think it’s kind of weird). So, we decided to meet in the [Ooey gooey, brownie batter-filled] middle: batter-lovers can sink a spoon into the Core, while fully baked brownie lovers get their fix ‘round the edges. Happy bellies all around.

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